This is a delicious kueh.. you can get addicted eating it, piece after piece after piece and before you know it, it is all gone! It is basically the same as the traditional kueh lapis except that this uses gula melaka for the brown layer and the texture is more "bouncy", a small twist to the old fashion kueh. You gotta try it to know what I am talking about.
An 8 inch round tray of this kueh, which you can cut quite a few pieces is for sale at RM15 and it is simply perfect for parties and office do!
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