For those who are into healthy eating but yet find it hard to give up indulgence, this is the cake for you. Basically, everything is healthy from the crust which is a blend of crushed muesli and oats to the cake which is made of 100% natural yogurt with cottage cheese to the topping..ahh.. this is the sinful part... the caramel is the indulgence and macadamia is the luxury! The combination of all gives you a guilt free luxury indulgence!
The texture of the cake is more like gelatin gummy bear than a cheesecake and perhaps because of this, not many people are used to it. However, given that taste is an acquired art, I am very sure in time to come, people will learn to love this texture compared to an ordinary cheesecake texture. The whole combination is very interesting as it entice you to eat.. and eat.. and eat.. once you acquire the taste of a different texture cheesecake. It is tangy because of the yogurt and the hint of saltiness from the crust compliments the richness of the caramel and macadamia perfectly! Luxury! is what comes to mind.....
Try it at RM110... Macadamia is "killingly" expensive and hard to find nowadays...Sigh..
The texture of the cake is more like gelatin gummy bear than a cheesecake and perhaps because of this, not many people are used to it. However, given that taste is an acquired art, I am very sure in time to come, people will learn to love this texture compared to an ordinary cheesecake texture. The whole combination is very interesting as it entice you to eat.. and eat.. and eat.. once you acquire the taste of a different texture cheesecake. It is tangy because of the yogurt and the hint of saltiness from the crust compliments the richness of the caramel and macadamia perfectly! Luxury! is what comes to mind.....
Try it at RM110... Macadamia is "killingly" expensive and hard to find nowadays...Sigh..
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